Suited NYC
Guchienda Estate - SEY
Guchienda Estate - SEY
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Roasted 04/15 - 250g
From SEY...
"We have been working with Guchienda Estate for several years and are proud to continue working with this talented family. They have consistently produced some of the best Kenyan coffees, and we are grateful to Edwin, Benson, and their mother, Esther for continuing to work with us. In the cup we find ripe currants, rose hips, and tree tomato."
SL28
Kibugu, Embu County
1,800 masl
December 2025
Hand-picked at peak ripeness. Hand-sorted to ensure only the very best cherries are selected. De-pulped. Fermented for ~24 hours. Floated through channels to sort by density and remove remaining defects. Soaked overnight in fresh water. Dried on raised beds for 15 days while continually turned and hand-sorted.
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